REDUCED Shellfish Stock made from shore crabs

REDUCED Shellfish Stock made from shore crabs

Shellfish Stock made from shore crabs, for use in the professional kitchen, is based on shore crabs and "imperfect" organic vegetables. The stock boasts a rich and deep shellfish flavor with intense umami and hints of sea and nuts, elevating your fish and shellfish dishes to new heights.

REDUCED Shellfish Stock, crafted from shore crabs and "imperfect" organic vegetables, is perfect for elevating your fish and shellfish dishes to new heights.

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Ingredients

  • Water
  • Shore Crab
  • Leek
  • Tomato
  • Carrot
  • Onion
  • Salt
  • Parsley
  • Garlic
  • Black Pepper

 

Flavour Profile
This stock delivers a rich, deep shellfish flavour with intense umami and subtle nutty, briny notes.Crafted from shore crabs and upcycled organic vegetables, it provides a pure and complex taste experience without additives.

Applications
Ideal for enhancing soups, sauces, bisques, paella, and risottos, REDUCED Shellfish Stock is versatile and perfect for adding depth to a wide range of culinary creations.  

Upcycled Ingredients 
By using shore crabs and "imperfect" organic vegetables, REDUCED ensures that over 700 grams of potential waste per litre are upcycled, supporting sustainable practices and reducing food waste. 
With an estimated 12 billion shore crabs in Danish seas posing a threat to local ecosystems and fisheries, utilising them for stock production is an effective and eco-friendly solution. Roasting the shore crabs and vegetables before simmering for extended periods creates a stock with rich, intense flavours.


Packaging Options

  • 1L Bag
  • 1L Cash & Carry
  • 25L Bucket